Kobawoo House Menu
Kobawoo House, located in Los Angeles, specializes in Korean cuisine with a focus on seafood and soup dishes. This establishment offers a variety of options for diners, including delivery, takeout, and reservations. With a range of vegan and vegetarian choices, Kobawoo House caters to diverse dietary needs. Customers have highlighted dishes such as the Bossam, Jangban Guksoo, and Haemul Pajeon as standout items on the menu. The cozy and clean atmosphere, along with attentive service, adds to the overall dining experience. While some customers have noted occasional inconsistencies, the majority praise the flavorful offerings and generous portion sizes. If you're in the mood for authentic Korean flavors and generous portions, Kobawoo House is a must-visit destination.
Kobawoo Special Dishes
Bossam
Boiled pork belly with napa cabbage, pickled daikon, radish kimchi, and salt fermented shrimp. Medium serves two, large serves three.
Jangban Guksoo Vegan
A large platter of acorn noodles and vegetables. Vegan
Haemul Pajeon
Seafood pancake with a mixture of shrimp, mussels, squid, crab meat, and green onions.
Lunch Bossam and Doenjang Jjigae
Lunch size bossam with miso stew.
Lunch Bulgogi and Kimchi Jjigae
Lunch size bulgogi with aged kimchi pork stew.
Lunch Jangban Guksoo Vegan
Lunch size acorn noodles with vegetables.
Lunch Menu
Traditional Specialties
Kalbi
Marinated barbecue charbroiled short ribs.
Bulgogi
Charbroiled marinated tender beef ribeye slices.
Daeji Bulgogi
Charbroiled marinated spicy pork slices.
Daeji Kimchi Bokum
Stir-fried pork and kimchi with cubed tofu
Eundaegu Jjorim
Spicy braised black cod with radish
Stirfried Calamari
Spicy stir-fried calamari with assorted vegetables and rice cake.
Spicy Chicken BBQ
Spicy marinated chicken
Mandoo Guk
Homemade beef and pork dumplings in a beef broth with glass noodles.
Doenjang Jjigae
Soybean paste stew
Chung Guk Jang
Thick, wholesome fermented soybean paste stew, with tofu, kimchi, and chilies.
Kimchi Jjigae
Kimchi and pork stew with tofu and scallions.
Yukgaejang
A spicy soup of shredded flank beef with vegetables, eggs, and glass noodles.
Kimchi Jeon
Mixed flour pancakes made with finely chopped kimchi and spam.
Bindae Tteok
Mung bean pancakes
Gamja Jeon
Potato pancakes made with thinly sliced squash.
Appetizers
Sides
White Rice
Purple Rice
Side of Napa Cabbage Kimchi
1/4 slab of house-made Napa Cabbage Kimchi (un-cut)
Coca Cola
355 ml.
Diet Coke
355 ml.
Sprite
355 ml.
Perrier
330 ml.
Non-Alcoholic Beverages
Soju and Beer (Must be 21 to Purchase)
Hwayo Soju 17
17. Premium Korean rice spirit 34 proof, 375 ml made from 100% Korean rice and pure underground spring water. Must be 21 to purchase.
Chamisul Soju
Korean rice spirit, 20.1% abv 375 ml. Must be 21 to purchase.
Chamisul Fresh Soju
Korean rice spirit, 17% abv 375 ml. Must be 21 to purchase.
Kook Soon Dang Draft Makkoli
Unfiltered, draft Korean rice wine 750 ml. Must be 21 to purchase.
Cass
640 ml. Korean lager. Must be 21 to purchase.
